
What development pros need to know about fisheries and aquaculture
With aquatic animal production expected to reach 205 million metric tons by 2032, the potential of aquatic foods to contribute to food security, nutrition, and poverty reduction is increasingly recognized across global forums. Fisheries and aquaculture are critical elements for global food security, said Carlos Fuentevilla, fishery officer for technical program coordination with the Food and Agriculture Organization, or FAO. For 40% of the global population, aquatic foods provide at least 20% of...